July 13, Shibuya

Went out for dinner in Shibuya with Felix De Clerck. Shibuya: never saw so many people on so few square metres. We went to Gonpachi, a traditional Japanese cuisine, serving "soba noodles and kushi-style skewered delicacies". Not sure what we have been eating but we were very hungry (it was oke!!).  Good to speak Dutch again for a whole evening. Good talk about us, Tokyo, Belgium, the world, the cosmos. Back home with a - for a change - not overcrowded subway.